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Texas' first lavender farm is truly a treat for the senses with panoramic views, live oak trees, and more than 2,500 lavender plants.

The Buzzed Butterfly

 
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The Buzzed Butterfly Cocktail

Ingredients:

  • 2 oz vodka

  • 1 oz lemon cello 

  • 1 oz lavender butterfly pea simple syrup

  • 1 oz key lime juice (or you can use regular lime juice)

Optional: Add a splash of club soda

Garnish

  • lime rounds

  • lavender sprig

Instructions:

In a shaker filled with ice combine vodka, lavender butterfly pea simple syrup, limoncello and lime juice. Shake well, strain and pour Into a glass. Top with club soda if you would like. Garnish with a slices of lime and a lavender sprig.

Lavender Butterfly Pea Simple Syrup

  • 1 cup sugar

  • 1 cup water

  • 1 Tbsp  butterfly pea tea

  • 2 Tbsp culinary lavender

Instructions:

  1. In a small saucepan combine water, sugar and bring to a light simmer. 

  2. Stir until sugar is dissolved.

  3. Then add butterfly pea tea (what turns the cocktail purple). Stir well

  4. Remove from heat and stir in lavender. 

  5. Place lid on pan and let steam for 20 min

  6. Strain to remove butterfly pea tea and lavender

  7. Allow to cool to room temp. 

  8. Place in the fridge until you are ready to use.